News

Eye of round, a simple boneless beef roast, is what’s called a “whole muscle” cut of beef

Eye of round, a simple boneless beef roast, is what’s called a “whole muscle” cut of beef

It’s one of the best roasts sliced and served with gravy or for making Beef Wellington….and for leftovers, too. Whether you’re cooking eye of r...
This stunning Beef Tenderloin Board features a perfectly roasted beef Tenderloin with crisp roasted vegetables, golden browned dinner rolls, and a great selection of sauce

This stunning Beef Tenderloin Board features a perfectly roasted beef Tenderloin with crisp roasted vegetables, golden browned dinner rolls, and a great selection of sauce

s. It’s sure to bring everyone to the table for a deliciously memorable holiday feast. This post is a collaboration with Beef. It’s What’s For Din...
You want an easy weeknight meal? Keto stuffed peppers have saved me again and again

You want an easy weeknight meal? Keto stuffed peppers have saved me again and again

I make stuffed bell peppers almost every week. My current favorite? Keto lasagna stuffed peppers! Tender cooked bell peppers stuffed with ground b...
Go ahead – treat yourself.

Go ahead – treat yourself.

If you’re like me, you really make an effort to eat healthy most of the time. And most of the time, I do my best to help you out with that, serv...
We celebrated Canadian Thanksgiving last night and this Herb Crusted Prime Rib was definitely the star of the show

We celebrated Canadian Thanksgiving last night and this Herb Crusted Prime Rib was definitely the star of the show

I coated the prime rib in a compound butter with plenty of herbs and reverse-seared on my Traeger Grill for 2 hours to develop a delicious wood-fi...
Yes, an Instant Pot Is Worth Getting

Yes, an Instant Pot Is Worth Getting

Welcome to Cookware Week! We’re sharing our favorite cookware sets, accessories, and kitchen appliances, plus intel on how to care for all of i...